DC Restaurant Week: SUMMER 2020 | 08.17-30.2020
/August is the Sunday of summer. Which means it’s almost coming to an end and it’s still COVID. Most people around this time of the year like to simply dine out and eat up. This year is a little different. With COVID restrictions, take out options have increased. I guess that just might be the COVID munchies. In the summer, we tend to dine outside more during the warmer months. It’s something about the summer time that just brings out the best of our appetites. So how can we tackle those Summer munchies and dining out cravings?
SIMPLE. RESTAURANT WEEK.
DC RESTAURANT WEEK IS BACK!
Are your foodie senses kicking in?
Restaurant Week is back! This is time to discover your summer dining out love language. What’s your summer dining out love language ? Rooftop Bar/ Restaurant? Pretty on the Patio? Picnic in the park? Or Solo Dining - Party of 1 for Take Out ? Take this time as an opportunity to experience the sensation of food from unique authentic dishes and ethnic perspectives! There are a few new restaurants that have opened up in DC during COVID. It’s no coincidence that I came back to DC from vacay just in time for Restaurant Week lol. Of course, I’m a foodie / connoisseur and I love this week because it allows people experience new food spots and meals whether brunch, lunch or dinner all on a savory budget.
Who’s hungry?
staying in. ordering out.
Solo Dining? Party of 1 for Take Out? Dishing down with the fam and friends ?
restaurants On my list:
Tony & Joe’s Seafood Place (Georgetown)
Cava Mezze - DC (Barracks Row)
Equinox Restaurant ( Chinatown)
The Grill (The Wharf)
Officina (The Wharf)
The Capital Greene (Penn Quarter)
The Delegate (Convention Center)
for the vegan club
Vast vegan spots in DC